Gate to Greece > Greek Food > Bread
Bread
Greek bread - psomí is the word for bread in modern Greek - is lovely. It is European type of heavy, flavoursome variety. The pure white bread is a rarity and they are usually cream, yellow or brown in colour.
In general, the Greeks are big bread eaters. Even they are eating potatoes, pasta, or pie, it is normal to eat bread at the same time. Besides, dip type dishes like talamosalata, tzatziki, melizanosalata call for bread.
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